Lentils with Caramelized Cabbage & Onions

I wanted to create a new lentil recipe–something other than another lentil soup (which I often prepare). During the summer I made a few lentil salads, but now that the weather is cooler I decided to try something new. Rather than make a cool salad with lentils, I prepared a warm lentil dish. French lentils, (small) brown…

Chocolate Chia Mousse

This is a variation of my Chocolate Chia Seed Pudding recipe. Instead of leaving the chia seeds whole, I blended all of the ingredients together to attain a smooth and creamy consistency. The texture is very much like mousse. The customers really enjoyed it! Ingredients: 1 (13–14-ounce) can coconut milk ¼ cup chia seeds ¼ cup…

Millet Croquettes

This is a fun way to prepare millet. Croquettes are crispy, savory cakes (patties) that can be made with a variety of ingredients. In this recipe all the seasonings are cooked into the millet; this adds a depth of flavor to the patties. The starch in the millet binds the croquettes (no eggs or flour needed). It’s…

Tofu Scramble

This is one of my favorite tofu dishes. I often prepare this at home for breakfast or brunch. It’s a great alternative to scrambled eggs. People really enjoy it! Ingredients 1 (14–16-ounce) block extra-firm tofu 3 tablespoons extra-virgin olive oil (or your favorite cooking oil) ½ teaspoon turmeric 1 cup chopped onions ½ cup diced…

Kale Apple Salad with Pumpkin Seeds

This is a variation of my Kale Apple Salad recipe. In this version I use pumpkin seeds instead of walnuts. Choose whichever you like best! Ingredients 1 small bunch of kale (about 2–2 ½ cups finely chopped) 2–3 tablespoons lemon balsamic vinegar, available in ME’s bulk section (for local people) 2 tablespoons olive oil 1…

Spicy Sautéed Cabbage & Tomatoes

Cabbage is another wonderful cleansing food. It helps to detoxify the body and remove toxins. We’ve got a nice cleansing theme going on and this recipe fits right in!I love cabbage whether cooked or raw. This is an Indian-inspired dish. Cabbage, fennel and tomato go so well together. The customers loved it! Ingredients 4 tablespoons…